7 Health Benefits to Red Wine

There are many health benefits to drinking 1-2 glasses of red wine a day including a longer lifespan. Wine Health Boost is a stable pure grape wine liquid concentrate that provides all of the benefits minus the negative effects of alcohol. All natural with 10 glasses of red wine in each squeeze bottle, one 5-ml squeeze delivers the benefits of 1 glass red wine.  Mix with water or any drink to add  grape wine’s health and flavor. Here are 7 health benefits to red wine that can greatly improve your daily health and wellness. 


Red wine’s antioxidants are polyphenols that reduce the risk of many diseases. Antioxidants scavenge free radicals from the body cells and prevent or reduce the damage caused by oxidation. The prevention of disease is one of the many benefits of antioxidants. Because alcohol metabolizes to a toxin that produces free radicals, non-alcoholic red wine provides greater health benefits. Wine Health Boost provides superfood-level benefits of red wine’s antioxidants 99.8% pure at 30x greater concentration than red wine alcohol free.

Lower Bad Cholesterol 

Red wine increases good (HDL) cholesterol and decreases levels of bad (LDL) cholesterol. You get both of these cholesterol benefits from Wine Health Boost. Lower cholesterol reduces the risk of cardiovascular death, heart attacks, strokes, and more. 

Improved Heart Health

Resveratrol is a well-known stilbenoid, a type of natural polyphenol found at low levels in red wine, and an insoluble phytoalexin produced by grapes. While resveratrol has been shown to lower bad cholesterol at high concentrations,  it works with many other more soluble polyphenols in grape wine, each targeting different molecular  structures to lower the risk of inflammation and blood clotting, which can lower the risk of heart disease. 

Improved Immunity

Red grape wine polyphenols improve immunity by scavenging free radicals produced by harmful foreign or toxic substances, also known as antigens, that reduce the body’s inflammatory immune response.  

Reduce Risk of Cancer 

The grape skins in red wine contain polyphenols which are utilized as an antioxidant by the body. The antioxidants, as mentioned above, are great catalysts for reducing disease. This includes the risk of cancer by scavenging free radicals before they attach to genes thereby preventing transcription errors in the cell’s replication of its genetic code.


Improve Memory & Focus

Red wine helps prevent age related memory decline as well as a long-lasting improved mental focus. Polyphenols provide improved connectivity between the hippocampus and frontal, parietal, and occipital areas which result in improved memory and focus.  The polyphenols in Wine Health Boost are water soluble readily assimilated by the body whereas some polyphenols such as resveratrol are insoluble and first metabolized by the liver through the hepatic portal and assimilated as metabolites or excreted.

Improved Skin Care

Antioxidants in red wine, such as flavonoid, the stilbenoid resveratrol, and tannin, help to slow down the aging process by preserving collagen and elastic fibers by improving blood flow to the skin’s vascular system. These benefits will slow the imprint of wrinkles and also provide skin rejuvenating elements that will provide  improved skin care. 

Wine Health Boost will provide a multitude of benefits that can improve your overall health and lifestyle. You can get all of the benefits from red wine and not the negative implications that alcohol presents in traditional red wine. Visit our shop to get your order on its way!